

3 course xmas dinner and an evening of entertainment in Bournemouth's finest boutique hotel.
Creamed of Roasted Tomato and red pepper soup.
Bruschetta with marinated tomatoes, red onion, basil, drizzled with balsamic vinegar.
Pan fried field mushrooms stuffed with course pate coated in crunchy breadcrumbs.
Traditional festive turkey with chipolata, roasted potatoes, cranberry sauce and gravy.
Prime 8oz dorset ribeye steak with peppercorn sauce and sauteed potatoes.
Pan fried fillet of salmon with lime butter sauce.
Traditional christmas pudding
Lemon tart with cream
Chocolate iced surprise
Coffee and minced pies
The Hop Inn has a variety of special nights every week. Our special nights run from 5.00pm - 8.00pm.
LIVE music on Friday and Saturday nights from September.
70's & 80's Glitz mix party evening from 8.00pm - 1.00am
Only £25 per head including 3 course meal and 1/2 bottle of wine.